Sage
The fresh sage is carefully selected, washed, dried, IQF frozen, cut and packed. Foreign-body free (max. 1% foreign bodies) guaranteed by radiation. No additives - Colour: From green to grey-green (max. 3% faded leaves) - Sizing: 1-3 mm
Ingredients
Sage (Salvia officinalis)
Nutritional values
Energy Kcal 116 Kj 483
Proteins g 3,9
Carbohydrates g 15,6
Lipids g 4,6
Fibre g 10,3
Humidity % 67-70
Average values in 100 g from a significant batch of product.
Packaging
Carton with 10 kg polythene-lined bag.
Storage temperature
Cold storage refrigeration chamber: -18 °C
Transport temperature
- 18 °C.
Labelling
Compliant with current food-safety law in Italy
(Direttiva del Consiglio dei Ministri 89/395/CEE, 14 June 1989).
Shelf life
18 months