Porcini mushrooms and champignons with soffritto
The raw materials for this product are porcini mushrooms (Boletus edulis and related species ), carefully selected and diced, grown in Europe, deep-frozen, and champignons (Agaricus bisporus) grown in Europe, fresh or deep frozen. The raw materials are chopped and put into the cooker together with the other ingredients and cooked until the desired parameters and specifications have been reached. The product is packaged in aluminised bag-in-box at 98 °C and placed in a freezing tunnel to ensure correct freezing and pasteurisation.
Ingredients
Porcini mushrooms, Champignon mushrooms, Sunflower oil, Onions, White Wine, Parsley, Flavouring, Salt.
Packaging
Open cartons, containing 1 aluminised bag, 10 or 20 kg
Pallet: 6 cartons for 6 layers, for a total of 720kg
Storage temperature
Cold storage refrigeration chamber: +4 °C
Shelf life
Shelf life 80 days